Mediterranean  And Bosnian Cuisine

made of local ingredients

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Mediterana Delicata

Restaurant Mediterana Delicata

 

Is opened October 10th 2007. The restaurant is run by family with a deep passion for food made with local tasty ingredients. Dzenan Ljevo, Chef de cuisine is restauranteur with more than 15 years experience, has managed some of Mostar's  most delighted  restaurants.Dzenan is  committed to the gastronomic traditions of Bosnia and celebrate the culinary diversity of Mediterranean region.

Consequently our guests are given the opportunity to sample the diversity and uniqueness of Mediterranean cuisine and can make their own culinary journey through the different regions.

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WELCOME !

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Private Dining

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